The Le Creuset enameled cast iron Braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles and serving at the table.
One hundred years after introducing the heritage color that ignited it all, Le Creuset’s eternal flame just became brighter. Flamme Dorée – Golden Flame – strikes a perfect balance between rich tradition and modern innovation. This reimagined classic features a fresh, glistening sheen and an iconic stainless steel crucible knob with a light gold finish. Vibrant, familiar, and globally recognizable, this celebratory hue pays tribute to the past while illuminating the path to the future.
Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean porcelain enamel requires no seasoning, minimizes sticking and is dishwasher safe.
Features
- Welded stainless steel knob with a light gold finish available exclusively in Flamme Dorée
- The golden shimmer is created by natural minerals, much like the luminous streaks found in certain stones and rock formations. Through an innovative process and years of testing, we’ve combined layers of color with these light-catching minerals, adding depth and dimension to the finish while creating a vibrant, radiant sparkle.
- Enameled cast iron delivers superior heat distribution and retention
- Ready to use, requires no seasoning
- Easy to clean and durable enamel resists dulling, staining chipping and cracking
- Light colored smooth interior enamel allows easy monitoring of cooking progress
- Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
- Crucible knob and wide loop handles are designed for easy lifting
- Compatible with all cooktops and oven-safe up to 500°F
