Free Set of 3 Tapas Dishes with $250 purchase available September 23 - October 31, 2025, or while supplies last. Must use code FALLTREAT at checkout. Gift cards and taxes do not count toward the minimum purchase requirement. Only one gift per customer/transaction. Offer available at www.lecreuset.com and in Le Creuset Signature Stores while supplies last; not available in Le Creuset outlet stores. May not be combined with other offers. No adjustments to prior purchases. Offer subject to change without notice. If the qualifying product(s) purchased as part of a minimum spend offer are returned and the minimum spend value is therefore not achieved, the free gift with purchase must also be returned. If the free gift is not returned, Le Creuset will deduct the full SRP of the free gift from any refund amount due on the product purchased.

Free ground shipping on all orders of $99 or more from www.lecreuset.com valid in contiguous United States; offer not valid in Alaska or Hawaii. No promo code required. Does not apply to rush shipping. No adjustments to prior purchases. Offer subject to change without notice.

RECIPE

Creamy Mashed Potatoes

Name: Creamy Mashed Potatoes
Cook time: 1 h
Yield: 6-8

Recipe Created For

Stockpot

Main Course

Vegetables

Cook Time

Under 1 hr.

Serving Size

6-8

Cook Mode

INGREDIENTS

5 pounds Yukon Gold potatoes, peeled
2 sticks unsalted butter
2 - 3 cups heavy cream
Salt and white pepper to taste
Parsley to garnish

INSTRUCTIONS

Place potatoes into a stockpot. Cover with cold water and bring to a boil. Remove the lid, reduce to a simmer and cook until potatoes are very soft, approximately 15 - 20 minutes. Drain the potatoes and set aside.

Add the butter, 2 cups heavy cream and salt and pepper to the stockpot. Melt over medium high heat and set aside.

Pass the potatoes through a food mill and add them back to the stockpot. Stir to combine with the butter and cream mixture. If you want even creamier potatoes, heat 1 cup heavy cream and add to the mixture.

Transfer the potatoes to a serving bowl and garnish with melted butter (optional), parsley and additional salt and pepper to taste.