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Fait Tout

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      Fait Tout

      Availability: In stock

      Starting At  $325.00
      $325.00

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      5.0

      (based on 1 review)

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      Reviewed by 1 customer

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      (9 of 9 customers found this review helpful)

       
      5.0

      Fait Tout, My Favorite Pan!!

      By 

      from Long Beach, CA

      Pros

      • Slow, even heating; wide surface area

      Cons

      • price

      Best Uses

      • All cooking, grilling, slow cooking...

      This is my favorite pan! I use it for virtually all cooking. I love that it has as much surface as a frying pan. We also use it on our gas grill for boneless skinless chicken breasts. The slow, even heating of the porcelain covered cast iron and wide surface area are great!

      • Was this a gift?:
      • No

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      Fait Tout

      A fait tout is a versatile pan in any kitchen. From the French for “does everything,” this pan can simmer sauces, braise meats or saute vegetables.

      The fait tout combines the best of a saute pan and frying pan. Sloping sides provide more surface area for evaporating liquids, while still providing ample contact with the heat source. The sides are just high enough to be used in place of a low saucepan, and the lid minimizes evaporation when simmering or braising.

      Features

      • Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
      • Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
      • Oversized handles provide even weight distribution and a secure grip
      • A secure lid that locks in heat and moisture while cooking
      • Phenolic knob withstands temperatures up to 375°F
      L2518
      325.00
      Fait Tout

      A fait tout is a versatile pan in any kitchen. From the French for “does everything,” this pan can simmer sauces, braise meats or saute vegetables.

      The fait tout combines the best of a saute pan and frying pan. Sloping sides provide more surface area for evaporating liquids, while still providing ample contact with the heat source. The sides are just high enough to be used in place of a low saucepan, and the lid minimizes evaporation when simmering or braising.

      Features

      • Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
      • Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
      • Oversized handles provide even weight distribution and a secure grip
      • A secure lid that locks in heat and moisture while cooking
      • Phenolic knob withstands temperatures up to 375°F
      $325.00