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Stainless Steel Saute Pan

      Stainless Steel Saute Pan

      Availability: In stock

      Starting At  $149.99
      available in 2 sizes

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      Round Dutch Ovens (test)


      Tri-Ply Construction

      Our tri-ply stainless steel has a full aluminum core bonded between two outer layers of professional-grade stainless steel. The induction-compatible exterior is infused with titanium to prevent scorching and discoloration over time.

      Precision-Pour Rim

      All vessels have a precision-pour rim for clean, dripless pouring from the pan. The rim is rolled, sealed and polished to protect the internal aluminum layer.

      Careful Details

      Patented ergonomic handles are hollow to minimize heat transfer and provide a comfortable grip. Interior capacity markings allow for quick and easy reference with liquid measurements.




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      Stainless Steel Saute PanA generously-sized cooking surface with straight, high sides makes the saute pan perfect for shallow frying, braising, and cooking down liquids. The walls contain splatters while stirring ingredients or transferring the pan, and the tight-fitting lid keeps heat and moisture inside.

      • A full aluminum core heats quickly and evenly, and is protected by the rolled, sealed and polished rim
      • Magnetic external layer is induction-compatible and infused with titanium to resist discoloration
      • Inside layer is made of surgical-grade stainless steel for a safe and stable cooking surface
      • Precision-pour rim allows for clean, convenient pouring directly from the pan
      • Premium steel blend resists pitting and scorching to maintain its luster over time
      • Dishwasher-safe for easy cleaning, and oven-safe to 500°F