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Pasta Bowl

$25.00
The dinnerware pasta bowl is sized perfectly for use with the dinner plate, and is the perfect depth for neatly containing sauces or even soup.
  • Cherry
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  • Caribbean
  • White
  • Cassis
  • Indigo
Image for Pasta Bowl from Le Creuset SKUPG9005-25
ENLARGE


Fettucine alfredo, lobster ravioli, classic spaghetti and meatballs – whichever pasta recipe you choose, present it to your guests in Le Creuset’s stoneware pasta bowl, the newest addition to the dinnerware line. It has a wide and shallow shape inspired by restaurant dining, with gently sloping sides just deep enough to contain sauces. Set atop a Le Creuset dinner plate to complete the place setting. Like the rest of the dinnerware line, it’s safe for the dishwasher and resists marks from sharp utensils for years of use.

Features

  • Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
  • Impermeable exterior enamel resists stains and scratches from metal utensils
  • Nearly-nonstick glazed interior easily releases foods for quick cleanup
  • Dishwasher-safe

Diameter
10"
PIECE COUNT
1
Material
Stoneware
Heat Source
Broiler, Oven & Microwave
Cleaning
Dishwasher-Safe
WARRANTY
Limited 5-Year Warranty
COUNTRY OF ORIGIN
Thailand / China

Stoneware

All items in the Le Creuset stoneware range are original designs and have been hand-crafted, making each piece unique. Due to this uniqueness, there may be slight variations from piece to piece.

Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven and broiler. The maximum oven-safe temperature is 500°F / 260°C.

The enameled surface is easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking. The handles, knobs and rims have been designed for a secure, easy-to-hold grip.

Cleaning and care

DO NOT use any Stoneware piece on the stovetop or any other direct heat source.

OVEN: Maximum oven-safe temperature is 500°F / 260°C. Use oven mitts for lifting at all times.

BROILER: When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source.

MICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.

FREEZER-TO-OVEN USE: Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot.

CLEANING: Before the first use, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary.

Click here for Le Creuset warranty information.