Le Creuset L'Atelier
Free Ship Offer Details

Free Ground Shipping with any order of $50 or more for a limited time. Does not apply to rush shipping. Cannot be applied to prior purchases. Applies to orders placed online at cookware.lecreuset.com. Offer not available in Le Creuset Outlet or Signature stores. Offer ends 12/31/14 at 11:59 p.m. PST. At checkout, enter promo code SHIPFREE50.

Gift with Purchase Details

Our gift to you with your purchase of $200 or more: Palm Sunbrella® apron, a $40 value. Must use code PALM at checkout to receive gift with purchase. Applies to orders placed online at www.lecreuset.com and in Le Creuset Signature Stores. Offer not available in Le Creuset Outlet stores. Offer may not be redeemed on past purchases. Limited quantity available. Ends August 31, 2014 at 11:59 p.m. PST, or while supplies last.

Le Creuset  L’Atelier: A peek into the le creuset culinary workshop

Fresh for Spring

  • 01

    Inspired by our lush new hue, this special Palm playlist, powered by Spotify, will transport you to the islands with tasty tracks hand-picked by our team.

  • Le Creuset Guest Chef Series

    Each month we invite top culinary talent to the Le Creuset Atelier for our very own Guest Chef Series. For more information on attending one of these much-anticipated evenings filled with tastings and techniques, send an email to events@lecreuset.com.

  • 01

    Our newest video from the authors of Harvest to Heat follows pastry chef Dave Tuttle straight into the orchard of his favorite apple purveyor, Stuart Farms. He reveals his secret for the perfect pie along the way (hint: it’s not Granny Smiths).

  • 01

    In the latest installment of our Kitchen Sessions Video Series with Blackberry Farm, the property’s in-house preservationist and beekeeper (doesn’t every resort have one of those?) prepares an elevated version of a classic Appalachian dish: Pork Shanks and Beans with Pan-Fried Corn Cakes and Chow Chow.

  • Palm Playlist
  • Guest Chef Series
  • Harvest to Heat
  • Blackberry Farm
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Fresh From the Oven